Shan Vegetable Masala Mix helps you prepare delicious vegetable curry for your everyday meal. INGREDIENT REQUIRED Single / Mixed Vegetables 500gwashed & prepared accordingly Onions 2 medium / 200gfinely sliced Tomatoes 2-3 medium / 200gfinely chopped Cooking Oil ½ cup / 85ml Shan Vegetable Masala Mix 2-3 tablespoons STEPS OF COOKING In hot oil fry the onions for few minutes. Add tomatoes and fry for...
Shan Pav Bhaji mix helps you recreate the authentic traditional taste of divine. INGREDIENT REQUIRED Potatoes 4 medium / 300g Green Peas ¾ cup / 100g Tomatoes 2 medium / 100g Cauliflower 1 cup / 100g Green-Capsicums ½ cup / 50g Garlic Paste 6-8 cloves Oil Butter 200g Shan Pav Bhaji Mix 3 leveled tablespoons / 30g STEPS OF COOKING Boil potatoes, cauliflower, green peas...
Prepared with the world’s finest red chilies, grinded to perfection, preserved for freshness. Shan Tez Lal Mirch Powder adds the perfect spice level and rich color to your meals.
From the heart of Qasur, we bring you the finest leaves, preserved for freshness, which add an irresistible aroma and scrumptious taste to the food.
This easy to prepare Shan Masala Mix is great for medium curry. Simply follow the recipe provided on the back of the box for a delicious meal that your whole family will enjoy! Recipe in Hindi and Bangla printed inside
Shan Kabuli Rice | Arabic Seasoning Mix | Arabic Mild Pilaf with Pine Nut and Raisins
Arabic mild pilaf with pine nut and raisins. Easy to follow instructions provided on the box.
Ingredients: himalayan pink salt, sugar, cumin, fennel, coriander, black pepper, green cardamom, cinnamon, clove, ginger, garlic, maltodextrin, raisins.
Shan Foods was a small company established in 1981. Soon it gained popularity and now we have a presence in 65 countries across 5 continents. All our products are carefully packaged under the most hygienic conditions according to international quality standard. All products of Shan Foods are ISO 9001:2015. Shan Foods is committed to make your life easy in the kitchen and at the same time delighting...
Shan brings to you pure, premium and naturally fortified Virgin Pink™ Himalayan Salt in its natural state, free from impurities and naturally fortified with 84 trace minerals that are essential for human health. Shan Virgin Pink™ Himalayan Salt is the Gourmet food grade salt that naturally enhances the taste and flavour of the meals giving you the ultimate food experience! This salt does not supply...
INGREDIENT REQUIRED Chickpeas 1 cup heapfull / 250gcleaned washed & soaked for 2-3 hours Onion 1 small / 100g finely diced Oil/Ghee ½ -1 cup Shan Chana Masala Mix 3 levelled tablespoons/ 25g STEPS OF COOKING Drain the water from soaked chickpeas/ chanas and add 8 cups of water, boil for 2-3 hours on low heat. Add Shan Chana Masala Mix and stir. Cover and cook...
INGREDIENT REQUIRED Meat on Bones 1 kg / 2.2 lbs small portions Rice, Basmati 3 ½ / 750g cupswashed & soaked Onions 3 medium 250g, finely sliced Tomatoes 3 medium 250g, diced Cilantro/Fresh Coriander ½ cup chopped Mint Leaves ½ cup chopped Yogurt, Plain 1 cup/ 200g whipped Cooking Oil 1 cup / 175ml Shan Biryani 1 packet mix in ½ cup water STEPS OF COOKING...
Shan Special Shahi Haleem Mix has the perfect proportion of whole lentils, wheat grains and spices to help you prepare the traditional creamy and grainy Haleem Curry. INGREDIENT REQUIRED Meat 250g boneless Bones 500g Oil / Ghee 1 cup / 175 ml Onion 1 medium finely sliced Shan Shahi Haleem Mix 1 packet STEPS OF COOKING Heat half cup ghee/oil, add meat, bones and Shan...
With its tantalizing blend of rich spices and flavors, Shan Tandoori Masala Mix helps you recreate the traditional barbeque experience at home. INGREDIENT REQUIRED Chicken 1½ kg /3.3 lbs, 8-12 portionsmake slits on each Plain Yogurt 1 cup/200g whipped & strained Lemon Juice 5-6 tablespoons Cooking Oil 4-6 tablespoons Shan Tandoori Masala Mix 1 packet do not mix in water STEPS OF COOKING Mix lemon juice,...
Shan Sindhi Biryani Mix has a classic blend of traditional spices which helps you make delicious and peppery Biryani at home. INGREDIENT REQUIRED Meat on Bones 1 kg / 2.2 lbs small portions Rice, Basmati 750g/ 3 ½ cups washed & soaked Tomatoes 200g / 2-3 medium thin round slices Potatoes 250g / 2 medium peeled & quartered Plain Yogurt 100g / ½ cup whipped...
