Aaloo Bhaji is an authentic, comforting potato curry that boasts gorgeously thick mouthfeel containing a nice balance of bright, zesty, aromatic flavors. Crafting this signature dish requires the perfect mix of ingredients. Shan’s Aaloo Bhaji Curry Mix is as traditional and authentic as it gets. Each box contains a succulent blend of salt, red chili, nigella, garlic, coriander, cumin, mustard seeds, clove, pepper, cardamom, cane...
INGREDIENT REQUIRED Meat on Bones 1 kg / 2.2 lbs small portions Garlic Paste 1-2 tablespoons Ginger Paste 1-2 tablespoons Green Chilies 10 medium slit lengthwise Lemon Juice 3-4 tablespoons Tomatoes 6 medium /500g grind & sieve to make puree Plain Yogurt 2 ½ cups / 500g whipped Cooking Oil 1 cup / 175ml Shan Achar Gosht Mix 1 packet mix in ½ cup...
Directions
Sprinkle on plain yogurt and serve with bread. Makes Salads, Phool, Curries, Fried Fish, Fired Chicken, Daal etc tastier. Just sprinkle over the dish before serving.
Arabic Spice for Yogurt & Salads
Dukka is a blend of spices, sesame seeds and roasted nuts grounded into a garnishing mixture to make all foods appetizing and tastier.
INGREDIENT REQUIRED Chicken 1 kg small pieces Onion 1-2 tablespoons grounded Green Chilies 6-8 largewhole or thick slices Ginger Paste 2 tablespoons Lemon Juice 6 tablespoons Cilantro/Fresh Coriander 2 tablespoons chopped Plain Yogurt ½ cup / 100g whipped Oil/Ghee 1 cup / 175ml Butter 2 tablespoons Shan Chicken White Karahi Mix 1 packet STEPS OF COOKING Mix Shan Chicken White Karahi Mix, green chili paste,...
INGREDIENT REQUIRED Chicken 1½ kg, 8 large portionswashed & drained Cooking Oil 3 cups / 500g for deep frying Shan Chicken Broast Mix 1 packet STEPS OF COOKING Add half cup of water to the chicken portions, cover and boil/steam on low heat for 5-10 minutes. Remove from heat and drain, and sprinkle Shan Chicken Broast Mix evenly over the chicken pieces. Set aside to...
INGREDIENT REQUIRED Dal Mash 1 cup/200gwashed & soaked in 2 cups water for 3 hours & then drain Rice 3 tablespoonssoaked in 1 cup water for 15 minutes & drain Baking soda 1 teaspoon Green chillies 2-3 medium Onion ½ cup Fresh Coriander 2-3 tablespoonsfinely chopped Ginger paste 2 tablespoons Salt 1 teaspoon Sugar 1 tablespoon Yogurt 1kgwhipped and pass through muslin cloth Cooking Oil...
INGREDIENT REQUIRED Dal Mash / White Lentil 1 cup / 200gwashed and soaked in 2 cups water for 3 hours Rice 3 tablespoonswashed and soaked in 1 cup water for 15 minutes Baking Soda 1 teaspoon Green Chilies 2-3 mediumfinely chopped Onion ½ cup Cilantro/Fresh Coriander 2-3 tablespoonsfinely chopped Ginger Paste 2 tablespoons Garlic Paste 2 tablespoons Salt 1 teaspoon Sugar 1 tablespoon Yogurt 1kg,...
Shan Fruit Chaat Masala adds the right flavour to your mixed fruit salad for a flavourful experience. INGREDIENT REQUIRED Chickpeas 200g / 1 cupboil in 10 cups water for 2 hours then add 1 teaspoon baking soda and boil for 10 minutes Potatoes 1 cuppeeled, boiled and cubed Guava 1 cup diced Grapes 1 cup Mangoes 1 cup peeled and diced Apple 1 cup diced Banana 1...
INGREDIENT REQUIRED Plain Yogurt 2 ½ cups / 500gsieved through muslin cloth & refrigerate Sugar, Powdered 1-2 tablespoons Oil / Ghee 3 cups / 500mlfor deep frying Shan Dahi Bara Mix 1 packet STEPS OF COOKING Mix one cup of luke warm water in Shan Dahi Bara Mix to make a smooth batter. Set aside for 15-20 minutes. In hot oil, pour tablespoons full of...
INGREDIENT REQUIRED Chops/Fillets 2 kgbeat and flatten the meat Oil/Ghee 1 cup / 175 ml Fried Chop Masala 1 packet STEPS OF COOKING Apply Shan Fried Chops Mix on the chops/fillets. Leave it aside for about 2 hours. Heat oil/ghee and add the chops. Stir fry for few minutes. Then tightly cover the pot and cook on very low heat for 10-15 minutes. Do not...
INGREDIENT REQUIRED Meat 200g / ½ lbBonesless Carrots ½ (half) cut into match stick size Egg Noodles 200 gms1 packet Tomato Ketchup 4-5 tbsp Green Onion 2-3 thinly sliced Cabbage 1 cup/100 gms thinly sliced Onions ½ (half) thinly sliced Oil/Ghee 6-8 tablespoons/½ cup Shan Chinese Chowmein 1 packet STEPS OF COOKING Boil egg noodles in 15 cups of boiling water. Cook for only 6...
A seamless blend of multiple spices mixed with musky Saffron, Shan Zafrani Garam Masala is the finest blend that gives rich aroma and distinctive taste to your meals. Selection of Best Ingredients Capturing the real essence of nature, Shan Foods selects premium quality ingredients from around the world, passing through strict quality control checks, to provide our consumers with the most authentic and pure spices....
