Aashirvaad Atta with Multigrains is a unique combination of 6 natural Grains providing wholesome nutrition. This all-new flour is designed to provide nourishment for people of all ages and is an integrated mix of Atta with multi grains: Wheat, Soya, Channa, Oat, Maize, Psyllium Husk.
Makes Soft & Tasty Rotis
Healthy
Nutritious
100% Vegetarian
Finest Ingredients
Gram flour or besan is a pulse flour made from a type of ground chickpea called the gram chickpea. It is a staple ingredient in the cuisine of the Indian subcontinent, including in Indian, Bangladeshi, Burmese, Nepali, Pakistani, and Sri Lankan cuisines.
The Handvo flour is a mixture of rice, chana dal and corn. The handvo flour is then mixed with yogurt, spices and healthy vegetables, then allowed to ferment for a particular period before steaming in a vessel. Handvo is a vegetable cake originating from the Indian subcontinent. It is a part of the Gujarati cuisine. It is often made with a bottle gourd filling, though many other vegetables can be added. Sometimes crushed peanutsare...
Tapioca is a starch extracted from the storage roots of the cassava plant, a species native to the north region central-west region of Brazil, and certain parts of West Africa but whose use is now spread throughout South America. The plant was brought by the Portuguese to much of West Indies, Africa and Asia. Like other starches, tapioca flour is a very fine, white powder...
Create authentic Indian dishes with this Parivar Kala Chana Besan 5 Lb. It will allow you to serve your guests with flavorful cuisine. This Indian gram flour is versatile, with many options on how to use it. It will make a useful addition to the other ingredients in your kitchen cupboard and pantry. You can let your culinary creativity out as you discover different ways to...
A healthy way to start the day with the goodness of Aachi Ragi Dosa / Idli / Uthappam. Finest quality ragi powder to make delicious and nutritious Dosa / Idli / Uthappam.
Made from rice and containing no gluten, Laxmi Idli Rava makes a great gluten free breakfast or lunch. Delicious to use in idlis, hot cereals, gluten free pastries and rice flour cakes.
Deep's Jowar Flour is rich in anti-oxidants and Vitamins E & B Complex. Gives soft and nutritious cooking results.Sorghum is derived from a cereal grain crop and is 100% gluten-free. It can be used by itself or mixed with other gluten-free flours to make delicious breads, pizza dough, cakes, pastries, etc.
Laxmi Maida | All purpose flour | Festive Offer Laxmi All Purpose Flour as the name suggests, can be used for a variety of purposes. From cakes and cookies to breads and naan. Laxmi All Purpose Flour is milled in the USA and is made from the freshest ingredients. Available in 2 and 4 pounds. Laxmi All Purpose Flour is staple item in any kitchen for...
Laxmi Besan | Gram Flour | Festive Offer
Laxmi Besan, Gram Flour also known as garbanzo bean or chickpea flour, is a pulse flour made from ground chickpeas. Popular in Indian, Pakistani and Bangladeshi cuisine, this gluten-free ingredient is a delicious alternative to plain flour. Use besan as a batter, a tasty thickener in soups or a binding agent for fritters and meatballs.
Laxmi Besan, Gram Flour also known as garbanzo bean or chickpea flour, is a pulse flour made from ground chickpeas. Popular in Indian, Pakistani and Bangladeshi cuisine, this gluten-free ingredient is a delicious alternative to plain flour. Use besan as a batter, a tasty thickener in soups or a binding agent for fritters and meatballs.
Use this Ragi Flour to create flavorful dishes. It is an important ingredient in Indian cuisine. This deep flour will make a handy addition to the rest of the ingredients and condiments in your kitchen pantry. It is versatile and may be used to make countless amounts of different foods. You will be able to easily make some of the most delicious traditional Indian dishes....
Besan, also known as Gram flour, more popularly known as besan is a highly nutritions food which provides us with lots of health benefits. Owing to it’s high protein content it can be easily be consumed by vegetarians to fulfil their protein needs. It not only is useful inside but also outside the body. From time immemorial besan has been used as a home made...
Laxmi Freshly Milled Rice Flour is made from fresh white rice. Rice flour is a great substitute for wheat flour, which causes irritation in the digestive systems of those who are gluten-intolerant. Laxmi Freshly Milled Rice Flour can also be used as a thickening agent in traditional Indian recipes that are refrigerated or frozen since it inhibits liquid separation. Made From Fresh White Rice Great...
Laxmi All Purpose Flour as the name suggests, can be used for a variety of purposes. From cakes and cookies to breads and naan. Laxmi All Purpose Flour is milled in the USA and is made from the freshest ingredients. Available in 2 and 4 pounds. Laxmi All Purpose Flour is staple item in any kitchen for any cuisine. DELICIOUS TO USE IN: Cakes Cookies...
