Methi Mutter Malai is a delicious spice mix of fenugreek leaves and green peas in a creamy white cashew based gravy.
Ready in just 15 minutes, just add 300 mls of milk and 200 grams of green peas. Serves 4-5.
No added-preservatives, no msg and no artificial colours.
Rasoi Magic Bhuna Gosht Masala. Bhuna preparation consists of pan-frying the meat with spices. Meat gosht is slow cooked with the masala to infuse the spices into the meat. Made with natural spices blended in the right proportion to be used especially for cooking the best roasted mutton.
Cook delicious Pav-Bhaji with Rasoi Magic Spices.
Rasoi Magic Spice Mix for Pav Bhaji No Onion No Garlic is a spice mix for Mumbai mince vegetable curry. Pav Bhaji is basically a dish from the western side of India, that has long been one of the favourite snacks. It also boasts of a very good nutrition value.
Curry paste used to make spicy lentil soup. Makes about half liter of sambar.
Water, salt, tamarind concerntrate, coriander powder, red chilli powder, grated coconut, rice flour
Serve hot with rice. Suitable for vegetarians.
MTR Spicy Sambhar Powder 100g A tasty stew of lentils, red chillies and vegetables - made the authentic South Indian way with a extra hot spicy twist. Ingredients Coriander (42%), Redchilli, Redgram dal, Bengal gram dal, salt, Turmeric, Fenugreek, Cumin, Blackgram dal, Spice extracts, Blackpepper, Mustard, Curry Leaves, Ginger and Asafoetida. How to cook Cook 4tbsp Toor dal + 2 cup...
Ingredients Chick Pea Flour, Sugar, Salt, Spices, Sodium Bicarbonate, Black Pepper, Coriander Seeds, Citric Acid, Caraway, Fennel Seeds. Warnings Made in a facility that processes peanuts, tree nuts, soy, milk and wheat. Directions Great care has been taken to ensure that this product reaches you in perfect condition. It should be thoroughly examined before use. Makes 20 Gota each of approx. 16 gms. 1. Pour...
The Dahi Vada Mix 200g. Deep Instant Mix Products Collection. Instant food mixes are here to stay... they are a quick and easy way of eating healthy Indian food with authentic homemade taste at the convenience of cooking without much ado. Preparation time is reduced to a great extent. No storing, buying or planning of ingredients. Can hardly get any leftovers. Could have a variety...
Gits Medu Vada Mix | Mendu Vada
Savory fried doughnut – like snack made from fermented Urad lentil dough.
Tasty Instant Medu Vadai
Crispy and golden brown
7oz packet & 100%vegetarian
Ready to cook savory Lentil Doughnut Dry Mix
Popular dish of Southern part of India
Non-GMO - Our original Falafel blend is non-GMO and 100% natural. It supports healthy living and sustainability as well as increasing your overall quality of life. Gluten-free, dairy-free, and wheat-free - great for those who watch their diet - our Falafel mix is gluten, dairy and wheat free. A Good Source of Protein: Ideal to replace meat in your diet, our falafel mix can also be...
Gits Pakora Mix is 100% vegetarian, contains no artificial colors or preservatives and it's gluten free. Simply mix, dip, fry and serve delicious pakoras that the whole family will love. Easy cooking instructions provided on the back of the box.
Ashoka Kashmiri Dum Aloo is a traditional preparation from the Kashmir consisting of baby potatoes simmered in a medium spicy tomato gravy.
Buy one get one free - add in the multiple of two quantities in your cart, every second quantity shall be free and the discount shall be reflected in the shopping cart.
A special North Indian preparation of cottage cheese and vegetables curried in a creamy sauce.
Cooking intructions
Gas Burner: Take unopened foil pouch and immerse in boiling water for 3-5 minutes. Remove pouch, snip and serve.
Microwave oven: To cook in the microwave, empty the contents of the pack in the oven bowl and heat it for 1-2 minutes. Stir and serve.
Punjabi Chatpate Choley forms an integral part of a hardly lunch-time menu in the Northern part of India. Its a delicious chick pea preparation relished all across the country for its spicy, tangy flavor. This dish is ideally served as a main entree with freshly cooked rice, naan breads or piping hot chapatis.